Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment
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چکیده
منابع مشابه
Food preferences in human obesity: carbohydrates versus fats.
A large clinical sample of obese men and women were asked for a self-generated list of ten favorite foods. The lists were characterized by frequent instances of foods that are major nutrient sources of fat in the American diet. While obese men listed mainly protein/fat sources (meat dishes) among their favorite foods, obese women tended to list predominantly carbohydrate/fat sources (doughnuts,...
متن کاملSaturated fats
The Heart of Mersey cardiovascular disease prevention programme in the UK Launched in 2003, following a visit to Finland, the Heart of Mersey (HoM) cardiovascular disease (CVD) prevention programme aims to improve the health of the local population through structural changes at regional, national and European level.(1) Based on the evidence (ie raised blood cholesterol and blood pressure, and t...
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The cardiometabolic consequences of replacing saturated fats with carbohydrates or Ω-6 polyunsaturated fats: Do the dietary guidelines have it wrong?
HISTORY OF THE LOW-FAT ‘DIET-HEART’ HYPOTHESIS The vilification of saturated fat by Keys began two decades before the seven countries study, where Keys showed a curvilinear association between fat calories as a percentage of total calories and death from degenerative heart disease from six countries. However, he excluded data from 16 countries that did not fit his hypothesis. Indeed, data were ...
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In addition to the steep voltage-dependent K 1 currents that play a role in repolarization of the heart, two major K conductances control the resting potential. The classical strong inward rectifier (IK1) is constitutively active and acts to stabilize the resting potential. During depolarization, the strong rectification of IK1 significantly reduces conductance, permitting a long action-potenti...
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ژورنال
عنوان ژورنال: Annual Review of Nutrition
سال: 2015
ISSN: 0199-9885,1545-4312
DOI: 10.1146/annurev-nutr-071714-034449